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Black tea from Yame, Benihikari cultivar, 2017 first flush

Black tea from Yame, Benihikari cultivar, 2017 first flush

WKC-31-003-100
Black tea from Yame, Benihikari cultivar, 2017 first flushBlack tea from Yame, Benihikari cultivar, 2017 first flush
Fukuoka - Yame
A powerful Japanese black tea with the camphor and spicy aromas of the Benihikari cultivar.
Grown without pesticides
100g
USD $21.33

Sencha from Jôyô-machi, Yame, Oku-yutaka cultivar

Sencha from Jôyô-machi, Yame, Oku-yutaka cultivar

SNC-31-001-100
Sencha from Jôyô-machi, Yame, Oku-yutaka cultivarSencha from Jôyô-machi, Yame, Oku-yutaka cultivar
Fukuoka - Yame
Full-bodied |__★__❘__❘__| Light
Umami |__★__❘__❘__| Astringency
Green |__❘__❘__★__| Firing
Aromas :
100g
USD $17.33

Sencha from Yame, Hoshino, Oku-hikari cultivar

Sencha from Yame, Hoshino, Oku-hikari cultivar

SNC-34-003-100
Sencha from Yame, Hoshino, Oku-hikari cultivarSencha from Yame, Hoshino, Oku-hikari cultivar
Fukuoka - Yame
Full-bodied |__★__❘__❘__| Light
Umami |__❘__★__❘__| Astringency
Green |__★__❘__❘__| Firing
Aromas : Baked potato, camphor, aromatic herbs
100g (3.5 oz)
USD $16.00

Traditional gyokuro from Hoshino, Yamakai cultivar

Traditional gyokuro from Hoshino, Yamakai cultivar

GYR-34-001-050
Traditional gyokuro from Hoshino, Yamakai cultivarTraditional gyokuro from Hoshino, Yamakai cultivar
Fukuoka - Yame
A traditional, richly flavoured gyokuro from Hoshino, Yame, produced by Mr. Takaki. The very mellow aromas are both vegetal and fruity, and come from the special cultivar known as Yamakai.
50 g
USD $28.00

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