Gourmet teas straight from Japan, selected for you by our sommelier

Teas

Producing regions
Types of Japanese tea
Cultivars

Tea ware

Production centres
Types of accessories
Artisans and workshops


Gyokuro from Asahina, Saemidori cultivar

Gyokuro from Asahina, Saemidori cultivar

GYR-74-001-050
Gyokuro from Asahina, Saemidori cultivarGyokuro from Asahina, Saemidori cultivar
New
Shizuoka - Fujieda

50 g
USD $33.33

Gyokuro from Asahina, Yabukita cultivar

Gyokuro from Asahina, Yabukita cultivar

GYR-74-002-050
Gyokuro from Asahina, Yabukita cultivarGyokuro from Asahina, Yabukita cultivar
New
Shizuoka - Fujieda

50 g
USD $24.00

Gyokuro from Uji-Shirakawa, Gokô cultivar

Gyokuro from Uji-Shirakawa, Gokô cultivar

GYR-43-002-050
Gyokuro from Uji-Shirakawa, Gokô cultivarGyokuro from Uji-Shirakawa, Gokô cultivar
New
Kyoto - Uji
A fine gyokuro from Uji, this tea delivers great sweetness in the mouth and a rich fragrance, thanks to the cultivar, which is a classic of shaded teas from Kyôto.(raw tea: “aracha”)
50g
USD $37.33

Gyokuro from Uji-Shirakawa, Uji-hikari cultivar

Gyokuro from Uji-Shirakawa, Uji-hikari cultivar

GYR-43-003-050
Gyokuro from Uji-Shirakawa, Uji-hikari cultivarGyokuro from Uji-Shirakawa, Uji-hikari cultivar
New
Kyoto - Uji
A very powerful gyokuro with a very specific character. It does not provide a flood of umami, but a wealth of unusual aromas.
50g / 1.7oz
USD $40.00

Traditional gyokuro from Yame, Hoshino, Saemidori cultivar

Traditional gyokuro from Yame, Hoshino, Saemidori cultivar

GYR-34-004-050
Traditional gyokuro from Yame, Hoshino, Saemidori cultivarTraditional gyokuro from Yame, Hoshino, Saemidori cultivar
New
Fukuoka - Yame

50 g
USD $32.67

Uji Gyokuro from Uji-Tawara,

Uji Gyokuro from Uji-Tawara, "Shimooka" Gokô

GYR-44-001-050
Uji Gyokuro from Uji-Tawara, Uji Gyokuro from Uji-Tawara,
New
Kyoto - Uji-Tawara
A gyokuro from Uji-Tawara dominated by umami flavour and the aromas of red fruit.
50g
USD $24.00

Uji Gyokuro from Uji-Tawara,

Uji Gyokuro from Uji-Tawara, "Nishikawa" Samidori

GYR-44-006-100
Uji Gyokuro from Uji-Tawara, Uji Gyokuro from Uji-Tawara,
New
Kyoto - Uji-Tawara

100g /3.5oz
USD $25.33

Traditional gyokuro from Hoshino, Yamakai cultivar

Traditional gyokuro from Hoshino, Yamakai cultivar

GYR-34-001-050
Traditional gyokuro from Hoshino, Yamakai cultivarTraditional gyokuro from Hoshino, Yamakai cultivar
Fukuoka - Yame
A traditional, richly flavoured gyokuro from Hoshino, Yame, produced by Mr. Takaki. The very mellow aromas are both vegetal and fruity, and come from the special cultivar known as Yamakai.
50 g
USD $28.00

Uji Gyokuro from Uji-Tawara,

Uji Gyokuro from Uji-Tawara,"Nishikawa" Gokô

GYR-44-004-100
Uji Gyokuro from Uji-Tawara,Uji Gyokuro from Uji-Tawara,
Kyoto - Uji-Tawara
This powerful mechanically-harvested gyokuro from Uji-Tawara marvellously shows off both the vegetal and fruity characteristics of the famous Gokô cultivar.
100g /3.5oz
USD $25.33