Gourmet teas straight from Japan, selected for you by our sommelier


Gyokuro from Asahina, Yabukita cultivar

Type of tea : gyokuro
Origin : "Asahina", Okabe town, Fujieda city, Shizuoka prefecture
Cultivar : Yabukita
Harvest : May 8, 2017 handpicked
Gyokuro from Asahina, Yabukita cultivar

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Brewing suggestion
  • Quantity of leaves: 5 g (1.5 tsp)
  • Quantity of water : 30 ml / 1/8 cup
  • Water temperature : 50°C (122°F)
  • Brewing time : 90 seconds

cat-shizuoka cat-yabukita


Gyokuro from Asahina, Yabukita cultivar
GYR-74-002-050

USD $24.00  / 50g





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