Gourmet teas straight from Japan, selected for you by our sommelier


Sencha from Sashima, Hokumei cultivar

Type of tea : fukamushi sencha
Origin : Ôtsutsumi area, Koga Municipality, Ibaraki Prefecture
Cultivar : Hokumei
Harvest : May 15, 2017
Sencha from Sashima, Hokumei cultivar

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Brewing suggestion
  • Quantity of leaves: 4g
  • Quantity of water : 70ml / 1/3 cup
  • Water temperature : 80°C / 176°F
  • Brewing time : 50s

cat-sashima cat-hokumei


Sencha from Sashima, Hokumei cultivar
SNC-75-001-100

USD $16.00  / 100g





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