Gourmet teas straight from Japan, selected for you by our sommelier


Uji gyokuro from Kyô-Tanabe, "Yoneta" Gokô 2012

Type of tea : Gyokuro
Origin : Inooka, Kyô-Tanabe Town, Kyôto Prefecture
Cultivar : Gokô
Harvest : May 2012, handpicked
Uji gyokuro from Kyô-Tanabe, "Yoneta" Gokô 2012

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Brewing suggestion
  • Quantity of leaves: 5g / 1.5 tsp
  • Quantity of water : 30ml / 1/8 cup
  • Water temperature : 50°C / 122°F
  • Brewing time : 120s

cat-uji cat-goko


Uji gyokuro from Kyô-Tanabe, "Yoneta" Gokô 2012
GYR-44-008-050

USD $30.00  / 50g





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