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Sencha from Uji, Wazuka, Gokô cultivar

Type of tea : Futsumushi (normal-steamed) sencha
Origin :Ishidera, Wazuka municipality, Sôraku district, Kyôto prefecture
Cultivar : Gokô
Harvest : May 3, 2018
Sencha from Uji, Wazuka, Gokô cultivar

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Brewing suggestion
  • Quantity of leaves: 4g / 1.3 tsp
  • Quantity of water : 70ml / 1/4 cup
  • Water temperature : 70°C / 158°C
  • Brewing time : 60s

cat-uji cat-goko


Sencha from Uji, Wazuka, Gokô cultivar
SNC-45-004-100

USD $17.33  / 100g





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