Your cart is empty.
Sashima, Okukuji (Ibaraki)
Sort by:
-
Black tea from Sashima, Benihikari first flush 30g
Camphor, cinnamon
Oxidation: ★★☆ / Intensity: ★★☆
Astringency (tannins): ★☆☆
Camphor, cinnamon
Oxidation: ★★☆ / Intensity: ★★☆
Astringency (tannins): ★☆☆
-
Black tea from Sashima, Benihikari second flush 30g
Ripe berries, camphor
Oxidation: ★★★ / Intensity: ★★☆
Astringency (tannins): ★★☆
Ripe berries, camphor
Oxidation: ★★★ / Intensity: ★★☆
Astringency (tannins): ★★☆
-
Black tea from Sashima, Qingxin-wulong cultivar, first flush 30g
Honey, lavender
Oxidation: ★★★ / Intensity: ★★☆
Astringency (tannins): ★☆☆
Honey, lavender
Oxidation: ★★★ / Intensity: ★★☆
Astringency (tannins): ★☆☆
